Village Foods of Idukki

Puttu with Kadala Curry

Taste of Kerala: Authentic Homemade Puttu & Kadala Curry Start your morning in God’s Own Country with the quintessential Kerala breakfast experience, prepared fresh in our kitchen at Western Courtyard Homestay. The Dish Our signature Puttu and Kadala Curry brings you the comforting, rich flavors of a traditional Keralite home meal.

Idli with Authentic Sambar & Coconut Chutney

Experience a classic South Indian morning favorite served straight from our kitchen at Western Courtyard Homestay. Light, fluffy, and nourishing, our Kerala-style Idlis are served with traditional Kerala Coconut Chutney and rich, vegetable-packed Sambar for an authentic homestay breakfast.

Idiyappam with Egg Curry or Kadala Curry

Taste of Kerala: Freshly Steamed Idiyappam with Egg Curry or Kadala Curry Hand-pressed and freshly steamed at Western Courtyard Homestay, our Idiyappam is crafted using traditional wood-and-brass presses (Idiyappam Sevanazi) to create soft, lace-like nests of rice noodles topped with a gentle sprinkle of freshly grated coconut.

Appam with Creamy Vegetable Stew

Start your morning at Western Courtyard Homestay with a timeless Kerala breakfast classic. Light, airy, and paper-thin at the edges, our hand-swirled Appam paired with mild, coconut-milk-infused Vegetable Stew delivers a comforting and wholesome start to your day.